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jennbaby
2 months till ARUBA!!
Member since 9/01 29585 total posts
Wedding Date:
5/17/2003 2:00 PM
Wed. Location:
The Coral House
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I just made the most delicious French Onion Soup! Recipe Included
It was so good! DH loved it!
I am so proud of myself 
(I bought the french onion crocks too!) 
Message edited 9/20/2003 10:07:11 AM.
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Posted 9/14/03 6:46 PM 
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jmf423
Board Fanatic
Member since 1/03 370 total posts
Wedding Date:
11/26/2004 4:30 PM
Wed. Location:
Villa Lombardi's
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Re: I just made the most delicious French Onion Soup!
Yummy 
I love french onion soup!
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Posted 9/14/03 7:32 PM
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pschica
Home Remodeling Queen-in-Trng
Member since 3/03 5771 total posts
Wedding Date:
11/16/2003 3:00 PM
Wed. Location:
Jericho Terrace
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Re: I just made the most delicious French Onion Soup!
i LOVE french onion soup - now i am in the mood for it!
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Posted 9/14/03 8:29 PM
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regina2
"I'm Addicted"
Member since 12/02 1039 total posts
Wedding Date:
11/8/2003 12:00 AM
Wed. Location:
Westbury Manor
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Re: I just made the most delicious French Onion Soup!
What''s the recipe?? MY FI loves French Onion soup...
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Posted 9/16/03 3:35 PM
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Latina511
Hmmmm...
Member since 8/02 7205 total posts
Wedding Date:
9/15/2002 12:00 AM
Wed. Location:
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Re: I just made the most delicious French Onion Soup!
Yes recipe please.
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Posted 9/16/03 3:49 PM
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jennbaby
2 months till ARUBA!!
Member since 9/01 29585 total posts
Wedding Date:
5/17/2003 2:00 PM
Wed. Location:
The Coral House
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Re: I just made the most delicious French Onion Soup!
1/4 cup butter
3 onions, thinly sliced
1 teaspoon white sugar
1 tablespoon all-purpose flour
2 1/2 cups water
1/2 cup red wine
2 (10.5 ounce) cans condensed beef broth
1 French baguette
8 ounces sliced mozzarella cheese
Directions
1 Melt butter in a 4 quart saucepan. Stir in sugar. Cook onions over medium heat for 10 minutes, or until golden brown.
2 Stir in flour until well blended with the onions and pan juices. Add water, wine, and beef broth; heat to boiling. Reduce heat to low. Cover soup, and simmer for 10 minutes.
3 Cut four 1 inch thick slices of bread from the loaf. Toast the bread slices at 325 degrees F (165 degrees C) just until browned, about 10 minutes. Reserve the remaining bread to serve with the soup.
4 Ladle soup into four 12 ounce, oven-safe bowls. Place 1 slice toasted bread on top of the soup in each bowl. Then place a slice of cheese on top of the bowl. Place soup bowls on a cookie sheet for easier handling.
5 Bake at 425 degrees F (220 degrees C) for 10 minutes, or just until cheese is melted
Makes 4 servings
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Posted 9/16/03 5:18 PM
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jennbaby
2 months till ARUBA!!
Member since 9/01 29585 total posts
Wedding Date:
5/17/2003 2:00 PM
Wed. Location:
The Coral House
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Re: I just made the most delicious French Onion Soup!
I used these bowls
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Posted 9/17/03 8:48 AM
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Buttafli1277
"I'm Addicted"
Member since 1/02 2163 total posts
Wedding Date:
5/18/2003 12:00 PM
Wed. Location:
Crest Hollow Country Club
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Re: I just made the most delicious French Onion Soup!
I have the same crock bowls. I still haven't used them. Maybe I will wait till the winter for the cold weather.
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Posted 9/20/03 2:47 PM
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